Category: Food

Pool Dad Diaries – Joy the Baker

Hi friends, happy Sunday! This weekend marks a particular anniversary in my aging journey: my 44th birthday. I can already tell this is the era...

May Favorites.

A peek at everything I loved in May 2025! FOOD Go raw snacking granola. My favorite granola is still the cookie granola, but this comes in...

This Cocktail Uses a Whole Egg—And We’re Drinking It All Summer

If there’s one thing I love in this world, it’s...

Summer Cookbooks

I tend to keep a rotating stack of cookbooks on the kitchen counter. Each season, as the weather changes, I go through my library...

eggs florentine – smitten kitchen

Why three servings, Deb? I know it’s an odd number. But it’s half a dozen eggs and a standard 6-pack of English muffins, so...

Quinoa & Sweet Potato Salad w/ Turmeric Tahini Dressing — Sprouted Kitchen

This does require a wee bit of prep, so if you are a salad person, I suggest doubling it and having the...

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